BETWEEN PAST AND PRESENT

A vision that is built together

ABOUT US

Playing with tradition

Anavà is located in the heart of Rome, among the streets of the historic center and just a few steps away from the inimitable Fontana di Trevi.  

Right in those alleys where tourists flock the most, we have opened a restaurant that experiments and plays with tradition, thanks to the skillful use of excellent raw ingredients and the continuous search for new techniques and combinations.

CHEF

DANILO MANCINI

Chef Danilo Mancini puts his signature on the menu and on the gastronomic vision of Anavà.

“Today, Anavà is my kingdom and my dream, where my passion and visions take shape, with ideas that, nourished by flavors, are transformed into dishes. Italian cuisine with its traditions is my toy store: I go in, look around, and invent new games”

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